Raku : a Book of Japanese Food
Helsinki, Finland: Otava Publishing Company Limited, 2004. First edition. Hardcover. Tall Quarto (oversized). GOURMET's winner of best Asian cookbook in Finland, 2004. SIGNED and briefly inscribed by the author on pastedown. Slight wear to edges and corners of dj and boards. 140 p. w/many color illustrations, glossary of Japanese food..... More