Two Fifteenth Century Cookery Books : Harleian MS. 279 (ab. 1430) & HARL. Ms. 4016 (ab. 1450) with Extracts from Ashmole Ms. 1439, Laud Ms. 553, & Douce Ms. 55

London: Early English Text Society / Boydell Brewer, 2000. Facsimile of original 1888 work. Hardcover in full cloth. Thin octavo (standard size. Slight wear to edges and corners of boards. 151 w/ footnotes, glossary, index. An attractive and interesting cookery volume in the respected EECS series of English manuscript texts. Spelling is in Middle English. Very good. Item #17513

Price: $30.00

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